Breakfast

Berries and Cream Waffle Sandwich

with cream cheese, strawberries, and raspberries

Prep & Cook Time: 5-10 min.

Difficulty Level: Easy

Spice Level: Not Spicy

Cook Within: 3 days

Contains: Milk, Eggs, Wheat, Soy

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

In Your Box (serves 2)

  • Info
    9.88 oz. Berries & Cream Waffle Sandwich

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    390
  • Carbohydrates
    37g
  • Net Carbs
    34g
  • Fat
    21g
  • Protein
    7g
  • Sodium
    550mg

Recipe Steps

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Waffle Sandwich Instructions

    Keep frozen until ready to use. Refrigerate to thaw.

    If using oven/toaster oven: Thaw. Turn oven on to 375 degrees. Place sandwich directly on oven rack. Bake in hot oven until heated through, 6-10 minutes.

    Caution! Product will be hot! Carefully remove from oven. Bon appétit!

    If using microwave: From frozen: Place sandwich on a microwave-safe plate. Microwave, 2 minutes.

    Let stand, 1 minute. Caution! Product will be hot! Carefully remove from microwave. Bon appétit!

    From refrigerated: Place sandwich on a microwave-safe plate. Microwave, 80 seconds.

    Let stand, 1 minute. Caution! Product will be hot! Carefully remove from microwave. Bon appétit!

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