with cacio e pepe mashed potatoes and Brussels sprouts

with duchess potatoes and roasted broccolini

and garlic-herb potatoes

with roasted chayote squash and mojo de ajo

with roasted peanuts and strawberry preserves

with an assortment of fresh fruit

with dauphinoise potatoes and green beans

with tortilla strips and sour cream

with tomato vinaigrette and roasted corn

with chipotle butternut-carrot mash

with everything bagel-roasted cauliflower

with salsa verde and cheddar cheese