Oven-Ready
Turkey Tinga Tacos
with sour cream and cheese
Prep & Cook Time: 25-35 min.
Spice Level: Medium
Cook Within: 4 days
Contains: Milk, Wheat
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Over 30g protein
Chef
Patrick Le Beau
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voilà! It's like you worked over a hot stove for hours (we'll keep your secret.)
In Your Box (serves 2)
- 10 oz. Ground Turkey
- 6 oz. Pepper and Onion Mix
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6 Small Flour Tortillas
- 4 oz. Fire Roasted Salsa
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2 oz. Sour Cream
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2 oz. Shredded Quesadilla Cheese
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½ oz. Crispy Jalapenos
- 2 tsp. Taco Seasoning
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) VPrkjlqR
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Calories670
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Carbohydrates52g
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Net Carbs49g
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Fat35g
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Protein40g
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Sodium1690mg
Recipe Steps
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Start the Turkey Mixture
Break turkey into small pieces and place in provided tray. Spread into an even layer.
Top turkey with pepper and onion mix, 1/4 tsp. salt, and a pinch of pepper.Bake uncovered in hot oven until turkey is no longer pink, 15-18 minutes.Turkey will finish cooking in a later step.Carefully remove from oven and drain liquid from tray. Tray will be hot! Use a utensil. -
2 Finish the Turkey Mixture
Add salsa (use less if spice-averse) and taco seasoning to tray and stir until combined, breaking up larger pieces of turkey.
Bake again uncovered in hot oven until turkey reaches a minimum internal temperature of 165 degrees, 5-8 minutes.Carefully remove from oven.While turkey mixture bakes, continue recipe. -
3 Heat Tortillas and Finish Meal
Wrap tortillas in a damp paper towel and microwave until warm, 30-60 seconds.
If tortillas come folded, keep folded.To serve, fill tortillas with turkey mixture and top with cheese, sour cream, and crispy jalapeños (to taste). Bon appétit!
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