Express
Family
Teriyaki Pork Noodles
with boom boom sauce
Prep & Cook Time: 15-20 min.
Spice Level: Medium
Cook Within: 4 days

Contains: Eggs, Wheat, Sesame, Soy
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Over 30g protein

Chef
Laura Alpern
Hoping to whip up a speedy meal for your family with zero slicing and dicing? You’ve come to the right place! Home Chef’s Chopped and Ready meals require no cutting board and no oven. These scrumptious and satisfying meals will fly from stovetop to dinner table in under 20 minutes, minimizing prep and clean-up while maximizing your time with loved ones.
In Your Box (serves 4)
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- 16 oz. Ground Pork
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- 6 oz. Shredded Red Cabbage
- 3 oz. Matchstick Carrots
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Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) pOMn9L3X
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Calories840
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Carbohydrates104g
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Net Carbs100g
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Fat31g
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Protein36g
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Sodium2170mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- 1 Large Non-Stick Pan
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
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If using ground beef, break up until beef reaches minimum internal temperature, 4-6 minutes.
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1 Cook the Pork
Place a large non-stick pan over medium-high heat and add 2 tsp. olive oil.
Add ground pork, carrots, and 1/4 tsp. salt to hot pan. Break up meat until no pink remains and pork reaches a minimum internal temperature of 160 degrees, 5-7 minutes. -
2 Add the Cabbage
Add cabbage to hot pan.
Stir occasionally until wilted, 2-3 minutes. -
3 Add the Sauce and Noodles
Add teriyaki glaze, 1/4 cup water, and noodles to hot pan.
Stir often until noodles are heated through and coated, 2-3 minutes.Remove from burner. -
4 Finish the Dish
Plate dish as pictured on front of card, topping noodles with boom boom sauce (to taste). Garnish with sesame seeds. Bon appétit!
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