Oven-Ready
Mozzarella and Parmesan Turkey Meatloaf with Creamy Vegetable Medley
easy prep & pan included
Prep & Cook Time: 40-50 min.
Spice Level: Not Spicy
Cook Within: 5 days
Contains: Milk, Wheat, Soy
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Under %{max_calories} caloriesUnder 35g carbs
In Your Box (serves 2)
- 10 oz. Ground Turkey
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- 4 oz. Cauliflower Florets
- 4 oz. Carrot & Celery Blend
- 3 oz. Peas
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- ½ tsp. Garlic Salt
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) EOdXLJOG
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Calories480
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Carbohydrates23g
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Net Carbs19g
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Fat26g
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Protein40g
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Sodium1530mg
Recipe Steps
You Will Need
- Salt
- Pepper
- 1 Mixing Bowl
- 1 Microwave-Safe Bowl
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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Prepare the Ingredients
Preheat oven to 425 degrees. Thoroughly rinse any fresh produce and pat dry.
Add cauliflower, carrot and celery blend, and 2 Tbsp. water to provided tray. Spread into a single layer.Cover with foil. Bake in hot oven, 10 minutes.While vegetables bake, form meatloaves. -
Prepare the Meatloaves
Finely crush crackers.
Mix ground turkey, crackers, Parmesan, 1/4 tsp. salt, and a pinch of pepper in a mixing bowl until completely combined. Form ground turkey mixture into two equally-sized ovals.Carefully remove tray from oven. Stir in peas and garlic salt and push to one side. Tray will be hot! Use a utensil.Add meatloaves to empty side of tray and top evenly with mozzarella. -
Make Sauce and Finish Dish
Bake uncovered in hot oven until vegetables are tender and loaves reach a minimum internal temperature of 165 degrees, 25-30 minutes.
While meal bakes, in a microwave-safe bowl, combine cream base and demi-glace. Microwave on high, 30 seconds.Carefully remove tray from oven. Top vegetables with cream-demi sauce. Bon appétit!
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