Burrito
Green Chili & Cheese Tamales
with
Prep & Cook Time: 5-10 min.
Spice Level: Not Spicy
Cook Within: 3 days
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Contains: Milk
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Chef
Dawn Brown
These yummy extras are the perfect way to keep your fridge stocked morning, noon, and night. Start your day with our protein-packed burritos, add on a loaf of scrumptious bread, or try one of our many other options. And how could we forget dessert? Indulge with our delectable, perfectly portioned treats! There's always something new, so let your cravings lead the way.
In Your Box (serves 1)
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) Wq41AZO4
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Calories570
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Carbohydrates41g
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Net Carbs35g
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Fat38g
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Protein18g
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Sodium810mg
Recipe Steps
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Burrito Instructions
Refrigerate until use.
If using microwave: Unwrap burrito and use wrapper to loosely re-wrap. Place on microwave-safe plate. Microwave, 45 seconds. Carefully remove from microwave and flip burrito. Microwave again until heated through, 45-60 seconds. Carefully remove from microwave and rest, 1 minute. Bon appétit!If using oven: Move oven rack to middle position. Preheat oven to 350 degrees. Remove wrapper. Place burrito on baking sheet. Bake uncovered on center rack of hot oven until heated through, 30-35 minutes. Carefully remove from oven. Rest, 1 minute. Bon appétit!
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