Oven-Ready
Spicy Italian-Style Beef Meatloaf
with Parmesan broccoli
Prep & Cook Time: 35-45 min.
Spice Level: Mild
Cook Within: 5 days
Contains: Milk, Wheat
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Under %{max_calories} caloriesUnder 35g carbs
Chef
Ryan Pugh
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It's like you worked over a hot stove for hours (we'll keep your secret.)
In Your Box (serves 2)
- 10 oz. Ground Beef
- 8 oz. Broccoli Florets
- 4 oz. Sliced Red Bell Pepper
- 2 fl. oz. Marinara Sauce
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2 oz. Part-Skim Ricotta Cheese
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¼ cup Italian Panko Blend
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½ oz. Shredded Parmesan Cheese
- ½ tsp. Garlic Salt
- ¼ tsp. Red Pepper Flakes
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) d3VjXo3D
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Calories460
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Carbohydrates18g
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Net Carbs12g
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Fat27g
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Protein37g
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Sodium1110mg
Recipe Steps
You Will Need
- Salt
- 1 Mixing Bowl
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
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If using ground turkey, follow same instructions as ground beef in Steps 2 and 3, baking uncovered in hot oven until turkey reaches minimum internal temperature, 30-35 minutes.
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If using ground pork, follow same instructions as ground beef in Steps 2 and 3, baking uncovered in hot oven until beef reaches minimum internal temperature, 25-28 minutes.
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If using Impossible burger, follow same instructions as ground beef in Steps 2 and 3, baking uncovered in hot oven until burger reaches minimum internal temperature, 25-28 minutes.
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1 Prepare the Ingredients
Turn oven on to 425 degrees. Let preheat, at least 10 minutes. Thoroughly rinse any fresh produce and pat dry.
Break broccoli into bite-size pieces with your hands, if desired.Combine broccoli, red bell pepper, and 1/4 tsp. salt to provided tray. Spread into a single layer. Cover tray with foil.Bake covered in hot oven, 10 minutes.While vegetables bake, make meatloaves. -
2 Make the Meatloaf
Combine ground beef, garlic salt, ricotta, and panko in a mixing bowl. Form into two equally-sized loaves.
Carefully remove tray from oven. Push vegetables to one side. Tray will be hot! Use a utensil.Place loaves in empty half of tray. -
3 Bake the Dish
Bake uncovered in hot oven, 15 minutes.
Carefully remove tray from oven. Top loaves evenly with marinara.Bake again uncovered in hot oven until loaves reach a minimum internal temperature of 160 degrees, 5-10 minutes.Carefully remove tray from oven. Top vegetables with cheese and loaves with red pepper flakes (to taste). Bon appétit!
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