Oven-Ready
Spicy Buffalo-Style Chicken Breast
with cheesy broccoli
Prep & Cook Time: 40-50 min.
Spice Level: Spicy
Cook Within: 5 days
Contains: Milk, Wheat, Soy
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Under %{max_calories} caloriesUnder 35g carbs
Chef
Ryan Pugh
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It's like you worked over a hot stove for hours (we'll keep your secret.)
In Your Box (serves 2)
- 12 oz. Broccoli Florets
- 12 oz. Boneless Skinless Chicken Breasts
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2 oz. Light Cream Cheese
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2 oz. Shredded Cheddar Cheese
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1 oz. Creme Fraiche
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0.88 oz. Zesty Buffalo Sauce
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½ oz. Crispy Jalapenos
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1 tsp. Buttermilk-Dill Seasoning
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) DOpy0v3r
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Calories540
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Carbohydrates20g
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Net Carbs15g
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Fat29g
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Protein49g
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Sodium1710mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- 2 Mixing Bowls
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Bake the Broccoli
Turn oven on to 425 degrees. Let preheat, at least 10 minutes. Thoroughly rinse any fresh produce and pat dry.
Mix broccoli, 1 tsp. olive oil, and 1/4 tsp. salt in provided tray until completely combined. Spread into a single layer.Cover tray with foil. Bake covered in hot oven until starting to turn bright green, 7-9 minutes.While broccoli bakes, combine cream cheese and buttermilk-dill seasoning in a mixing bowl. -
2 Add the Chicken
Carefully remove tray from oven. Push broccoli to one side. Tray will be hot! Use a utensil.
Pat chicken dry. Add chicken to now-empty side of tray. Top chicken evenly with cream cheese mixture and half the shredded cheese (reserve remaining for broccoli). -
3 Bake Meal and Make Crema
Bake again uncovered in hot oven until chicken reaches a minimum internal temperature of 165 degrees, 25-30 minutes.
In another mixing bowl, combine crème fraîche and Buffalo sauce (to taste).Carefully remove tray from oven. Top broccoli with remaining shredded cheese and let melt, 2-3 minutes.To serve, drizzle Buffalo crema over chicken and garnish with crispy jalapeños (to taste). Bon appétit!
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