Extra
Peanut Butter Nutella Smoothies
With Bananas and Greek Yogurt
Prep & Cook Time: 5-10 min.
Spice Level: Mild
Cook Within: 7 days
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Contains: Tree Nuts (Hazelnuts), Milk, Peanuts, Soy
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Vegetarian
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Chef
Justin Paruszkiewicz
If you're new to the smoothie craze, you're going to want to add these bad boys to your rotation. They’re packed with the requisite protein and minerals you'd expect from a smoothie, but they go down easy like a sinful milkshake, or even a drinkable banana split, made scrumptious with the sweetness of Nutella, the classic pairing of peanut butter and banana, and the light tang of Greek yogurt. Some might say this is the best morning pick-me-up since coffee. We're inclined to agree.
In Your Box (serves 2)
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- 2 oz. Bananas
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Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) bO9BK83n
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Calories370
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Carbohydrates38g
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Net Carbs38g
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Fat18g
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Protein14g
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Sodium80mg
Recipe Steps
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Prepare the Smoothie
Peel bananas and slice two pieces for garnishing the rims of the glasses. Add the peanut butter, Nutella, bananas, Greek yogurt, milk, and 2 cups of ice to a high-speed blender. If more liquid is needed to get your blender going, you can add a few tablespoons of cold water at a time as you pulse the blender. Blend until smooth and no chunks remain, about 30 seconds.
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2 Drink Up!
Pour smoothies into tall glasses. Garnish rims with a slice of fresh banana. Drink up and enjoy!
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