Fast & Fresh
Family
Lasagna-Style Bolognese Gemelli
with spinach and ricotta
Prep & Cook Time: 20-30 min.
Spice Level: Mild
Cook Within: 7 days
Contains: Milk, Wheat, Soy
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Under %{max_calories} calories
Chef
Sarah Thomsen
Fast & Fresh meals combine Home Chef's freshest ingredients with speedy preparation. Assemble the meal and heat in the microwave for a delicious meal in minutes! Fast & Fresh saves time and minimizes cleanup without sacrificing flavor. Heat in the microwave or oven! Enjoy!
In Your Box (serves 4)
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16 oz. Cooked Gemelli Pasta
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12 oz. Bolognese Meat Sauce
- 8 oz. Marinara Sauce
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6 oz. Part-Skim Ricotta Cheese
- 5 oz. Baby Spinach
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1 oz. Shredded Mozzarella
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1 oz. Grated Parmesan
- 1 tsp. Onion Salt
- ¼ tsp. Red Pepper Flakes
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) EOd227PG
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Calories440
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Carbohydrates50g
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Net Carbs46g
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Fat16g
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Protein26g
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Sodium1220mg
Recipe Steps
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Microwave Instructions
Thoroughly rinse any fresh produce and pat dry.
Divide pasta, marinara, bolognese, and onion salt between both provided trays and top both trays with spinach.Cover trays with a damp paper towel. Microwave until spinach is wilted and pasta is heated through, 3-4 minutes per tray.Carefully remove from microwave. Stir both trays until spinach is combined. Top both trays evenly with ricotta, Parmesan, then mozzarella.Microwave again uncovered until cheese is melted, 2-3 minutes per tray.Carefully remove trays from microwave.To serve, garnish with red pepper flakes (to taste). Bon appétit! -
2 Oven Instructions
Turn oven on to 375 degrees. Let preheat, at least 10 minutes. Thoroughly rinse any fresh produce and pat dry.
Divide pasta, marinara, bolognese, and onion salt in between both provided trays and top both trays with spinach.Cover trays with foil and place on a baking sheet. Bake covered in hot oven until spinach is wilted and pasta is heated through, 18-20 minutes.Carefully remove from oven. Stir until spinach is combined. Top both trays evenly with ricotta, Parmesan, then mozzarella.Place trays on a baking sheet. Bake again uncovered in hot oven until cheese is melted, 6-8 minutes.Carefully remove trays from oven.To serve, garnish with red pepper flakes (to taste). Bon appétit!
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