Fast & Fresh
Family
Creamy Alla Vodka-Style Chicken Penne
with fire-roasted tomatoes and Parmesan
Prep & Cook Time: 25-35 min.
Spice Level: Not Spicy
Cook Within: 7 days
Contains: Milk, Wheat
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Under %{max_calories} calories
Chef
Ryan Pugh
Fast & Fresh meals combine Home Chef's freshest ingredients with speedy preparation. Assemble the meal and heat in the microwave for a delicious meal in minutes! Fast & Fresh saves time and minimizes cleanup without sacrificing flavor. Heat in the microwave or oven! Enjoy!
In Your Box (serves 4)
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16 oz. Cooked Penne Pasta
- 16 oz. Fully Cooked Seasoned Diced Chicken Breast
- 12 oz. Marinara Sauce
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3 oz. Light Cream Cheese
- 3 oz. Fire Roasted Diced Tomatoes
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3 oz. Basil Pesto
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2 oz. Shredded Parmesan Cheese
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½ oz. Flour
- 1 tsp. Garlic Salt
- 2 tsp. Italian Seasoning Blend
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) pOMvdJ3X
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Calories490
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Carbohydrates53g
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Net Carbs49g
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Fat14g
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Protein37g
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Sodium1620mg
Recipe Steps
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Microwave Instructions
Thoroughly rinse any fresh produce and pat dry. Drain chicken breast and pat dry.
Combine flour and tomatoes in one provided tray. Stir until no dry flour remains. Stir in marinara, 1/2 cup water, garlic salt, Italian seasoning, cream cheese, and 1/4 tsp. salt. Cream cheese will melt as meal bakes.Cover tray with a damp paper towel. Microwave until beginning to thicken, 4-5 minutes.Carefully remove tray from microwave. Stir until smooth. Stir in pasta, half the Parmesan (reserve remaining for garnish), pesto, chicken, and a pinch of salt and pepper. Divide mixture evenly between two trays.Cover trays with damp paper towels. Microwave covered until chicken is heated through, 3-4 minutes.To serve, garnish pasta with remaining Parmesan. Bon appétit! -
2 Oven Instructions
Turn oven on to 375 degrees. Let preheat, at least 10 minutes. Thoroughly rinse any fresh produce and pat dry. Drain chicken breast and pat dry.
Combine flour and tomatoes in one provided tray. Stir until no dry flour remains. Stir in marinara, 1/2 cup water, garlic salt, Italian seasoning, cream cheese, and 1/4 tsp. salt. Cream cheese will melt as meal bakes.Cover tray with foil and place on baking sheet. Bake in hot oven until beginning to thicken, 18-20 minutes.Carefully remove tray from oven. Stir until smooth. Stir in pasta, half the Parmesan (reserve remaining for garnish), pesto, chicken, and a pinch of salt and pepper. Divide mixture evenly between two trays.Cover trays again with foil and place on baking sheet. Bake in hot oven until chicken is heated through, 10-12 minutes.To serve, garnish pasta with remaining Parmesan. Bon appétit!
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