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Cookies & Cream Cookie Skillet and Apple Crisp Cake
dessert duo
Prep & Cook Time: 20-30 min.
Spice Level: Not Spicy
Cook Within: 3 days
Contains: Milk, Eggs, Wheat, Soy
In Your Box (serves 1)
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9 oz. Apple Crisp Cake
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6 oz. Cookies & Cream Cookie Skillet
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) yP5ZdZq8
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Calories1320
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Carbohydrates216g
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Net Carbs211g
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Fat54g
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Protein14g
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Sodium910mg
Recipe Steps
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Apple Crisp Cake Instructions
Refrigerate or freeze until use.
Remove apple crisp cake from refrigerator or freezer and remove outer plastic wrap.If heating from frozen:If using microwave: Keep cake in original container and microwave until center is warm, 45-60 seconds. Carefully remove from microwave. Rest in container, 1 minute. Bon appétit!If using oven: Preheat oven to 350 degrees. Keep cake in original container. Place directly on rack in hot oven and bake until center is warm, 10-15 minutes. Carefully remove from oven. Rest in container, 1 minute. Bon appétit!If heating from thawed:If using microwave: Keep cake in original container and microwave until center is warm, 30-45 seconds. Carefully remove from microwave. Rest in container, 1 minute. Bon appétit!If using oven: Preheat oven to 350 degrees. Keep cake in original container. Place directly on rack in hot oven and bake until center is warm, 8-10 minutes. Carefully remove from oven. Rest in container, 1 minute. Bon appétit! -
2 Cookie Skillet Instructions
Refrigerate or freeze until use.
Preheat oven to 325 degrees. Remove from plastic packaging; keep cookie in aluminum pan. Bake in hot oven, 18-23 minutes.Carefully remove from oven. Let cool slightly. Bon appétit!Do not consume raw.
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