Fast & Fresh

Premium

Brisket Bolognese

with Parmesan and ziti

Prep & Cook Time: 20-30 min.

Difficulty Level: Easy

Spice Level: Spicy

Cook Within: 7 days

Contains: Milk, Wheat

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies
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Fast & Fresh meals combine Home Chef's freshest ingredients with speedy preparation. Assemble the meal and heat in the microwave for a delicious meal in minutes! Fast & Fresh saves time and minimizes cleanup without sacrificing flavor. Heat in the microwave or oven! Enjoy!

In Your Box (serves 2)

  • 8 oz. Cooked Sliced Beef Brisket
  • 8 oz. Marinara Sauce
  • Info
    8 oz. Cooked Ziti Pasta
  • 4 oz. Diced Carrots
  • 3 oz. Diced White Onions
  • Info
    1 oz. Shredded Parmesan Cheese
  • Info
    ⅘ oz. Tuscan Herb Butter
  • ½ tsp. Garlic Salt
  • ¼ tsp. Red Pepper Flakes

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    610
  • Carbohydrates
    57g
  • Net Carbs
    50g
  • Fat
    27g
  • Protein
    34g
  • Sodium
    2080mg

Recipe Steps

You Will Need

  • Olive Oil
  • Salt
  • 1 Baking Sheet

Before You Cook

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Microwave Instructions

    Wash hands thoroughly with soap and warm water before cooking, and after handling raw meat and seafood. Remove all produce from any packaging or constraints, then thoroughly rinse and pat dry.

    Drain brisket and separate slices.

    In provided tray, combine carrots, onions, and 2 tsp. olive oil. Cover with a damp paper towel.

    Microwave covered until vegetables are tender, 3-5 minutes.

    Carefully remove tray from microwave. Add marinara, garlic salt, brisket, butter (to taste), pasta, half the cheese (reserve remaining for garnish), 1/4 tsp. salt, and red pepper flakes (to taste). Stir to combine. Cover with a damp paper towel.

    Microwave covered until brisket is heated through, 3-5 minutes.

    Carefully remove tray from microwave and stir to combine.

    To serve, garnish with remaining cheese. Bon appétit!

  2. 2

    Oven Instructions

    Turn oven on to 375 degrees. Let preheat, at least 10 minutes. Make sure to use conventional oven setting, not convection. Wash hands thoroughly with soap and warm water before cooking, and after handling raw meat and seafood. Remove all produce from any packaging or constraints, then thoroughly rinse and pat dry.

    Drain brisket and separate slices.

    In provided tray, combine carrots, onions, and 2 tsp. olive oil.

    Place tray on a baking sheet. Bake uncovered in hot oven until vegetables are tender, 13-15 minutes.

    Carefully remove tray from oven. Add marinara, garlic salt, brisket, butter (to taste), pasta, half the cheese (reserve remaining for garnish), 1/4 tsp. salt, and red pepper flakes (to taste). Stir to combine.

    Place tray on a baking sheet. Bake again uncovered in hot oven until brisket is heated through, 10-12 minutes.

    Carefully remove tray from oven and stir to combine.

    To serve, garnish with remaining cheese. Bon appétit!

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