Extra
Berry Peach Blast Smoothie
with raspberries and almond milk
Prep & Cook Time: 5-10 min.
Spice Level: Not Spicy
Cook Within: 7 days
Contains: Tree Nuts (Almonds), Milk
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Vegetarian
Chef
David Padilla
Here's a fruit smoothie guaranteed to blow your hair back. Raspberries and peaches are a perfect pair to add sweetness while lemon Greek yogurt rounds out the flavor with tangy creaminess.
In Your Box (serves 2)
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8 fl. oz. Almond Milk
- 5½ oz. Frozen Peaches
- 5½ oz. Frozen Raspberries
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5⅓ oz. Lemon Greek Yogurt
- ½ fl. oz. Honey
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) yOkBD5qm
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Calories170
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Carbohydrates32g
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Net Carbs32g
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Fat1g
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Protein7g
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Sodium105mg
Recipe Steps
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Make the Smoothie
Place all ingredients in blender. Blend on high 2 minutes. Add 1-2 cups ice and blend on high until smooth.
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2 Drink up!
Pour smoothie into a tall glass and enjoy!
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