Breakfast
Banana Nut Sliced Banana Bread
topped with crunchy walnut pieces
Prep & Cook Time: 5-10 min.
Spice Level: Not Spicy
Cook Within: 3 days
Contains: Tree Nuts (Walnuts), Eggs, Wheat, Soy
In Your Box (serves 2)
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2 Banana Nut Loaf
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) oPNNr2PX
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Calories370
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Carbohydrates47g
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Net Carbs45g
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Fat18g
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Protein5g
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Sodium260mg
Recipe Steps
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Banana Bread Instructions
Refrigerate until use. If frozen, thaw in refrigerator.
Unwrap bread from packaging. Bon appétit!
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