Oven-Ready
Bacon and Cheddar-Crusted Chicken
with savory roasted cauliflower
Prep & Cook Time: 30-40 min.
Spice Level: Not Spicy
Cook Within: 4 days
Contains: Milk
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Under %{max_calories} caloriesUnder 35g carbsOver 30g protein
- Keto-Friendly
- Gluten-Smart
Chef
Jimmy Shay
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It's like you worked over a hot stove for hours (we'll keep your secret.)
In Your Box (serves 2)
- 12 oz. Boneless Skinless Chicken Breasts
- 12 oz. Cauliflower Florets
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2 oz. Shredded Cheddar Cheese
- 1 oz. Bacon Bits
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1 oz. Cream Cheese
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⅗ oz. Butter
- 2 tsp. Savory Seasoning
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) Gqne27PW
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Calories560
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Carbohydrates14g
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Net Carbs10g
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Fat34g
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Protein50g
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Sodium1770mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- Pepper
- 1 Mixing Bowl
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Start the Cauliflower
In provided tray, combine cauliflower, 2 tsp. olive oil, a pinch of salt, half the savory seasoning (reserve remaining for after baking), and a pinch of pepper. Spread into an even layer.
Bake uncovered in hot oven, 8 minutes.While cauliflower bakes, continue recipe. -
2 Add the Chicken
Line a microwave-safe plate with a paper towel.
Spread bacon evenly on towel-lined plate. Microwave until crisp, 1-2 minutes.Carefully remove from microwave. In a mixing bowl, combine crisped bacon, softened cream cheese, and shredded cheese. Set aside.After 8 minutes, carefully remove cauliflower from oven and push to one side. Tray will be hot! use a utensil.Pat chicken dry and season both sides with 1/4 tsp. salt and a pinch of pepper. Transfer chicken to now-empty side of tray and evenly top with bacon-cheese mixture. -
3 Bake the Meal
Bake uncovered in hot oven until cauliflower is tender and chicken reaches a minimum internal temperature of 165 degrees, 20-25 minutes.
Carefully remove from oven.To serve, add butter and remaining savory seasoning to cauliflower and stir until combined and melted. Bon appétit!
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