Oven-Ready
Sweet Garlic Turkey Meatballs with Roasted Sesame Slaw and Crispy Rice Noodles
easy prep & pan included
Prep & Cook Time: 25-35 min.
Spice Level: Not Spicy
Cook Within: 5 days
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Contains: Eggs, Wheat, Sesame, Soy
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Under %{max_calories} caloriesUnder 35g carbs
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Chef
Rachel Post
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It's like you worked for hours over a hot stove (we'll keep your secret.)
In Your Box (serves 2)
- 12 oz. Ground Turkey
- 8 oz. Slaw Mix
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- ½ fl. oz. Honey
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- 1 tsp. Minced Ginger
- ½ tsp. Garlic Salt
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Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) bO95o4On
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Calories680
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Carbohydrates36g
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Net Carbs31g
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Fat41g
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Protein39g
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Sodium1630mg
Recipe Steps
You Will Need
- Cooking Spray
- 2 Mixing Bowls
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
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If using ground pork, follow same instructions as turkey in Steps 1 and 2, baking uncovered in hot oven until pork reaches minimum internal temperature, 20-25 minutes.
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If using Impossible burger, follow same instructions as turkey in Steps 1 and 2, baking uncovered in hot oven until burger is heated through, 20-25 minutes.
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1 Form the Meatballs
Preheat oven to 425 degrees. Thoroughly rinse any fresh produce and pat dry. Spray provided tray with cooking spray.
Combine turkey, panko, garlic salt, and ginger in tray. Form turkey mixture into six evenly-sized meatballs. Space meatballs evenly in tray. -
2 Bake the Meatballs
Bake uncovered in hot oven until meatballs reach a minimum internal temperature of 165 degrees, 20-25 minutes.
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3 Finish the Dish
Carefully remove from oven. Let rest, 5 minutes. Drain liquid from tray if desired.
While meatballs rest, combine slaw mix and sesame dressing in a mixing bowl. Top with crispy noodles.In another mixing bowl, combine honey and ponzu.Top meatballs with honey-ponzu sauce and sesame seeds. Bon appétit!
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