Fast & Fresh
Premium
Shrimp N' Grits Bowl
with crispy jalapeños
Prep & Cook Time: 25-35 min.
Spice Level: Medium
Cook Within: 3 days
Contains: Shellfish (Shrimp), Milk, Wheat, Soy
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Under %{max_calories} calories
Chef
Ryan Pugh
Fast & Fresh meals combine Home Chef's freshest ingredients with speedy preparation. Assemble the meal and heat in the microwave for a delicious meal in minutes! Fast & Fresh saves time and minimizes cleanup without sacrificing flavor. Heat in the microwave or oven! Enjoy!
In Your Box (serves 2)
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8 oz. Cheese Grits
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8 oz. Fully Cooked Shrimp
- 4 oz. Mixed Diced Peppers
- 1 fl. oz. Carolina BBQ Sauce
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1 oz. Light Cream Cheese
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2 Pepperjack Cheese Slices
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½ oz. Crispy Jalapenos
- 1½ tsp. Cornstarch
- 1 tsp. Cajun Seasoning
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) 2qWm853R
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Calories360
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Carbohydrates24g
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Net Carbs23g
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Fat18g
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Protein26g
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Sodium1850mg
Recipe Steps
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Microwave Instructions
Thoroughly rinse any fresh produce and pat dry. Tear sliced cheese into small pieces. Drain shrimp and pat dry.
Stir grits, cheese pieces, 1/4 cup water, cream cheese, and a pinch of salt into one section of provided tray. Add diced peppers to empty section.Cover tray with a damp paper towel. Microwave until grits are creamy, 4-5 minutes.Carefully remove tray from microwave and stir both sections. Add shrimp, cornstarch, and seasoning blend to peppers section.Cover tray again with a damp paper towel. Microwave until shrimp are heated through, 3-4 minutes.Carefully remove tray from microwave. Stir a pinch of salt into grits. Stir BBQ sauce into shrimp mixture.To serve, top grits with shrimp mixture. Garnish with crispy jalapeños (to taste). Bon appétit! -
2 Oven Instructions
Turn oven on to 375 degrees. Let preheat, at least 10 minutes. Thoroughly rinse any fresh produce and pat dry. Tear sliced cheese into small pieces. Drain shrimp and pat dry.
Stir grits, cheese pieces, 1/4 cup water, cream cheese, and a pinch of salt into one section of provided tray. Add diced peppers to empty section.Cover tray with foil. Place on a baking sheet. Bake covered in hot oven until grits are creamy, 15-17 minutes.Carefully remove tray from oven and stir both sections. Add shrimp, cornstarch, and seasoning blend to peppers section.Cover tray again with foil and place on baking sheet. Bake covered in hot oven until shrimp are heated through, 8-10 minutes.Carefully remove tray from oven. Stir a pinch of salt into grits. Stir BBQ sauce into shrimp mixture.To serve, top grits with shrimp mixture. Garnish with crispy jalapeños (to taste). Bon appétit!
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