Oven-Ready
Sausage and Pepper Orzotto
with Parmesan
Prep & Cook Time: 30-40 min.
Spice Level: Not Spicy
Cook Within: 4 days
Contains: Milk, Wheat
Chef
Tom Scodari
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It's like you worked over a hot stove for hours (we'll keep your secret.)
In Your Box (serves 4)
- 16 oz. Italian Pork Sausage
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16 oz. Fully Cooked Orzo
- 10 oz. Peas
- 4 oz. Fire Roasted Diced Tomatoes
- 4 oz. Mixed Diced Peppers
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3 oz. Shredded Parmesan Cheese
- 4 tsp. Chicken Broth Concentrate
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⅗ oz. Butter
- 1 tsp. Potato Spice Seasoning
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) 4qY94zqM
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Calories750
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Carbohydrates41g
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Net Carbs34g
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Fat45g
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Protein38g
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Sodium1780mg
Recipe Steps
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Start the Sausage and Peppers
Remove Italian sausage from casing, if necessary. Break into bite-sized pieces.
Evenly divide sausage and peppers between both provided trays.Evenly top each tray with 1 tsp. olive oil.Bake uncovered in hot oven until sausage reaches a minimum internal temperature of 160 degrees, 15-18 minutes.Carefully remove trays from oven and drain any excess liquid. -
2 Add the Orzo
Evenly divide orzo, potato spice seasoning, tomatoes, peas, and chicken base between both trays. Add 1/4 cup water to each tray and stir to combine. Trays will be hot! Use a utensil.
Cover both trays with foil. -
3 Finish the Meal
Bake again covered in hot oven until orzo is heated through, 15-18 minutes.
Carefully remove trays from oven.Evenly top both trays with butter and half the cheese (reserve remaining for garnish). Stir until melted and combined. Trays will be hot! Use a utensil.To serve, top orzo with remaining cheese. Bon appétit!
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