Oven-Ready
Creamy Pesto Beef and Pork Bolognese Cavatappi
with spinach and crispy onions
Prep & Cook Time: 35-45 min.
Spice Level: Not Spicy
Cook Within: 4 days
Contains: Milk, Wheat, Soy
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Under %{max_calories} calories
Chef
Rachel Post
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It's like you worked over a hot stove for hours (we'll keep your secret.)
In Your Box (serves 4)
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16 oz. Cooked Cavatappi Pasta
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10 oz. Bolognese Meat Sauce
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4 fl. oz. Cream Sauce Base
- 5 oz. Peas
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2 oz. Grated Parmesan Cheese
- 2 oz. Baby Spinach
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1 oz. Basil Pesto
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1 oz. Crispy Fried Onions
- 1 Tbsp. Tomato Puree
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) pq16XkO5
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Calories510
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Carbohydrates51g
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Net Carbs45g
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Fat24g
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Protein22g
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Sodium1200mg
Recipe Steps
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Start the Sauce
Evenly divide Bolognese sauce, tomato puree, 4 tsp. olive oil, peas, 1 tsp. salt, and 1/2 cup water between both provided trays. Stir to combine. Cover trays with foil.
Bake covered in hot oven until heated through, 10-12 minutes. -
2 Add the Spinach and Pasta
Carefully remove trays from oven. Evenly divide cream base, pesto, pasta, half the cheese (reserve remaining for garnish), and spinach between trays. Stir to combine and cover with foil.
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3 Bake the Meal
Bake both trays again covered in hot oven until spinach is wilted and pasta is heated through, 20-25 minutes.
Carefully remove from oven and stir to combine.To serve, top pasta with remaining cheese and crispy onions. Bon appétit!
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