Family Meal Kit
Beef Meatball Gyro
with tzatziki and feta
Prep & Cook Time: 20-30 min.
Spice Level: Not Spicy
Cook Within: 5 days
Contains: Milk, Eggs, Wheat
Chef
Tom Scodari
Who's excited for piles of dishes that stretch from floor to ceiling? Anybody...anybody....Bueller...? Hey, no problem! These one pot (or pan), four-serving meals are made with you in mind. We designed them for family taste buds (even picky eaters), so it's all the fresh ingredients and delicious flavors you expect from Home Chef, but simplified to require just one pot or pan. No more hours amongst the suds; one pot, one pan, one happy family!
In Your Box (serves 4)
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4 Naan Flatbreads
- 16 oz. Ground Beef
- 1 Cucumber
- 4 oz. Grape Tomatoes
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2 oz. Light Sour Cream
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1 oz. Crumbled Feta Cheese
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1 oz. Butter
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¼ cup Panko Breadcrumbs
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2 tsp. Buttermilk-Dill Seasoning
- 2 tsp. Chimichurri Seasoning
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) zPavagqv
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Calories740
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Carbohydrates68g
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Net Carbs64g
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Fat37g
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Protein37g
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Sodium1630mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- Cooking Spray
- 2 Baking Sheets
- 2 Mixing Bowls
- 1 Box Grater
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
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If using ground turkey, roast until meatballs reach minimum internal temperature, 17-20 minutes.
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1 Form the Meatballs
In a mixing bowl, combine ground beef, panko, 1/4 tsp. salt, and chimichurri seasoning. Form mixture into 16 equally-sized meatballs.
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2 Roast the Meatballs
Place meatballs on one prepared baking sheet and evenly top with 2 tsp. olive oil.
Roast in hot oven until meatballs reach a minimum internal temperature of 160 degrees, 18-22 minutes.Carefully remove from oven.While meatballs roast, continue recipe. -
3 Prepare Ingredients and Make Tzatziki
Quarter tomatoes. If you receive one whole tomato instead, not to worry; simply core tomato, cut into 1/2" dice, and proceed with recipe instructions.
Trim cucumber and halve. Cut one half into 1/4" dice and grate the other half.In another mixing bowl, combine grated cucumber, sour cream, and buttermilk-dill seasoning. Set aside. -
4 Toast the Flatbreads
Place flatbreads on second prepared baking sheet and top evenly with softened butter. It's OK if there is some overlap.
Toast in hot oven until heated through and edges are lightly browned, 5-7 minutes.Carefully remove from oven. -
5 Finish the Dish
Evenly top flatbreads with half the tzatziki (reserve remaining for garnish). Fill with meatballs, diced cucumbers, and tomatoes.
Plate dish as pictured on front of card, garnishing with remaining tzatziki and cheese. Bon appétit!
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