Meal Kit
Beef Gyro-Inspired Meatballs
with tzatziki and piri piri green beans
Prep & Cook Time: 25-35 min.
Spice Level: Medium
Cook Within: 5 days
Contains: Milk, Wheat
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Under %{max_calories} caloriesUnder 35g carbsOver 30g protein
- Keto-Friendly
- Mediterranean
Chef
Maija Barnes
Whether you’re a first time customer, you’ve been a part of the Home Chef family since day one, or you’re somewhere in the middle, our Classic Meal Kits will never steer you wrong. These meal kits have been with us from the start and keep getting better. With numerous options each week, you’ll find delicious and creative meals for any skill level and dietary preference. You can’t go wrong with the classics.
In Your Box (serves 2)
- 12 oz. Green Beans
- 10 oz. Ground Beef
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2 oz. Tzatziki Cup
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½ oz. Crumbled Feta Cheese
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2 Tbsp. Italian Panko Blend
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⅓ oz. Butter
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1 tsp. Buttermilk-Dill Seasoning
- 1 tsp. Portuguese Piri Piri Blend
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) d3V5L7OD
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Calories520
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Carbohydrates20g
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Net Carbs14g
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Fat34g
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Protein32g
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Sodium1530mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- Pepper
- Cooking Spray
- 1 Medium Non-Stick Pan
- 1 Baking Sheet
- 2 Mixing Bowls
- 1 Microwave-Safe Bowl
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
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If using ground turkey, add meatballs to hot pan and cook until turkey reaches minimum internal temperature, 11-13 minutes.
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If using Impossible burger, add meatballs to hot pan and cook until Impossible burger reaches a minimum internal temperature, 12-15 minutes.
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1 Prepare the Ingredients
Trim ends off green beans, if necessary.
Place butter in a microwave-safe bowl. Microwave uncovered until melted, 30-60 seconds.Carefully remove from microwave. -
2 Roast the Green Beans
Place green beans on prepared baking sheet and toss with 1 tsp. olive oil, piri piri seasoning (to taste), and a pinch of salt and pepper. Spread into a single layer.
Roast in hot oven until green beans are tender but still crisp, 11-15 minutes.Carefully remove from oven. Pour melted butter over green beans and toss or gently stir to coat. Sheet and green beans will be hot! Use a utensil.While green beans roast, continue recipe. -
3 Form the Meatballs
In a mixing bowl, combine panko, 1 Tbsp. water, and a pinch of salt. Let sit, 1 minute.
After 1 minute, add ground beef, buttermilk-dill seasoning, 1/4 tsp. salt, and a pinch of pepper. Form mixture into six equally-sized meatballs. -
4 Cook the Meatballs
Place a medium non-stick pan over medium heat and add 2 tsp. olive oil.
Add meatballs to hot pan. Roll occasionally until browned all over and meatballs reach a minimum internal temperature of 160 degrees, 10-14 minutes. Remove from burner. -
5 Finish the Dish
Plate dish as pictured on front of card, topping meatballs with tzatziki and cheese. Bon appétit!
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