Express

Beef and Broccoli Stir-Fry

with snow peas and sesame seeds

Prep & Cook Time: 10-15 min.

Difficulty Level: Intermediate

Spice Level: Not Spicy

Cook Within: 4 days

Contains: Wheat, Sesame, Soy

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies
  • Under %{max_calories} calories
    Under 35g carbs
    Over 30g protein
  • Keto-Friendly

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In Your Box (serves 2)

  • 10 oz. Ground Beef
  • 8 oz. Broccoli Florets
  • 4 oz. Snow Peas
  • Info
    2 fl. oz. Garlic Sesame Sauce
  • 2 tsp. Chicken Broth Concentrate
  • Info
    2 tsp. Umami Seasoning
  • Info
    2 tsp. Multicolor Sesame Seeds

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    480
  • Carbohydrates
    17g
  • Net Carbs
    12g
  • Fat
    31g
  • Protein
    33g
  • Sodium
    1530mg

Recipe Steps

You Will Need

  • Olive Oil
  • 1 Medium Non-Stick Pan
  • 1 Large Non-Stick Pan

Before You Cook

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F

Customize It Instructions

  • If using ground turkey, break up until turkey reaches minimum internal temperature, 6-8 minutes.

  1. 1

    Start the Beef Mixture

    Place a medium non-stick pan over medium-high heat and add 1 tsp. olive oil.

    Add ground beef to hot pan. Break up meat until no pink remains and beef reaches a minimum internal temperature of 160 degrees, 4-6 minutes.

    While beef cooks, continue recipe.

  2. 2

    Prepare the Ingredients

    Cut broccoli into bite-sized pieces.

    Trim ends off snow peas.

  3. 3

    Cook the Vegetables

    Place a large non-stick pan over medium heat and add 1 tsp. olive oil.

    Add broccoli, snow peas, umami seasoning, and 1/4 cup water to hot pan. Cover and cook until water is almost completely evaporated, 4-6 minutes.

    Uncover and stir occasionally until tender, 2-3 minutes.

    Remove from burner.

  4. 4

    Finish Beef Mixture and Finish Dish

    Add chicken base and garlic sesame sauce to hot pan with beef and bring to simmer.

    Once simmering, stir occasionally until slightly thickened, 1-2 minutes.

    Remove from burner.

    Plate dish as pictured on front of card, topping beef with vegetables and garnishing with sesame seeds. Bon appétit!

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