Breakfast
Bacon & Cheddar Egg Bites
simply heat and eat
Prep & Cook Time: 5-10 min.
Spice Level: Not Spicy
Cook Within: 3 days
![](https://asset.homechef.com/cdn-cgi/image/w=75,blur=50,q=0,f=auto/uploads/meal/plated/40065/471535.002.01Bacon_CheeseEggBites_ecomm_1_of_1_-04-01-24-150115.jpg)
Contains: Milk, Eggs
In Your Box (serves 1)
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) QOj5Naqw
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Calories440
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Carbohydrates9g
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Net Carbs8g
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Fat37g
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Protein17g
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Sodium570mg
Recipe Steps
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Egg Bite Instructions
Refrigerate or freeze until use.
If using oven: Preheat oven to 350 degrees. Line a baking sheet with parchment paper. Remove egg bites from packaging. Place on prepared baking sheet. Bake in hot oven until heated through, 8-10 minutes. Carefully remove from oven. Rest, 3 minutes. Bon appétit!If using microwave: Cut slit in film or peel back corner of film to vent. Microwave until heated through, 2-21/2 minutes. Carefully remove from microwave. Rest, 3 minutes. Bon appétit!
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